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Appetizers

Game Day Pizza Dip

Ingredient List : 8 oz. fat-free cream cheese, softened 1/2 c. fat-free sour cream 1 tsp. dried oregano 1/8 tsp. garlic powder 1/8 tsp. onion powder 1/8 tsp. ground red pepper 1/2 c. pizza sauce 1/2 c. chopped turkey pepperoni 1/2 c. chopped red onion 1/2 c. chopped green or red pepper 1/2 c. shredded mozzarella cheese ——————————————————————————– Directions : …

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Fresh Chive Dip

Ingredient List : 1 cup Light Mayonnaise or Salad Dressing 1 cup plain non-fat yogurt 2 Tbsp. fresh chopped chives Directions :  Combine all ingredients in a medium bowl. Refrigerate for 2-3 hours to allow flavors to blend. Serve with raw vegetables or low fat crackers. Serving size is 2 Tbsp. Servings : 16 Nutrition Facts: Calories 45 Protein grams…

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Dilled Garden Dip

Ingredient List : 1 (16 oz.) carton 1% low-fat cottage cheese 2 Tbsp. balsamic vinegar 1 Tbsp. finely chopped leeks 2 Tbsp. chopped fresh parsley 1 1/2 Tbsp. dill weed 1 Tbsp. fat free milk dash ground pepper Directions :  Place cottage cheese and vinegar in container of blender or food processor; cover, process until smooth. Combine cottage cheese mixture,…

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Buffalo Shrimp

Ingredient List : 1 pound large shrimp (about 24), peeled and deveined 1/3 cup margarine, melted 1/3 cup mild hot sauce 1/2 cup blue cheese dressing 1 oz. crumbled blue cheese (about 1/4 cup) 4 stalks celery, cut into 3″ pieces ——————————————————————————- Directions :  Place shrimp in large bowl. In separate bowl, combine melted margarine and hot sauce; pour mixture…

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Stuffed Mushrooms

Ingredient List : 2 containers (10 oz. each) white mushrooms 1 package (5 oz.) Caesar croutons, crushed 1/2 red pepper, cored and minced 3 Tbsp. butter or margarine 4 anchovies, chopped Directions :  Heat oven to 350 degrees F. Remove and mince mushroom stems; reserve caps. In food processor, combine mushroom stems and next 4 ingredients. Puree mixture 3 min.,…

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